Venison Salami With Juniper Berry
You'll love the rich and smooth flavour of this salami made with prime cuts of humanely harvested Venison. We've combined Nonna's famous mild spice blend with juniper berry and a splash of red wine in this home-style dry-cured salami.
Made in Australia from at least 97% Australian Ingredients. 100% Australian Venison and Pork. Gluten-Free.
Venison, Pork Fat, Salt, Dextrose (Maize), Red Wine, Spices, Juniper Berry, Antioxidant (316), Sodium Nitrite (250), Starter Culture
|Average Per 50g Serving||Average Per 100g|
|Fat, Total (g)||9.7||19.4
|Fat, Saturated (g)||3.9||7.9|