Originally made for just a few friends and family, word got out about this Cacciatore so it's now available to you too!
A sublime mix of sweet paprika, select chillies and a touch of flavour unifying fennel, this cacciatore is nothing short of spectacular, so long as you don't mind a little sting in the tail. Buy this one to share with a friend over a bottle of wine - nothing else needed!
Cacciatore is a smaller, dry-cured salami with coarsely cut pork that's ideal for snacking on straight from the chopping board. Many of our customers consider this to be our signature product and it's the closest to a 'home-style' salami as you'll likely find anywhere.
Sold as a Twin Pack, minimum 260g.
Made In Australia from at least 97% Australian Ingredients.
Twin Pack0.275 kg
Australian Pork, Salt, Dextrose (Maize), Spices, Antioxidant (316), Sodium Nitrite (250), Starter Culture
|Average Per 50g Serving||Average Per 100g|
|Fat, Total (g)||19.6||
|Fat, Saturated (g)||7.9||15.8