Cacciatore Fennel Hot
Cacciatore with Fennel Seed and Chilli
Originally made for just a few friends and family, word got out about this Papandrea family favourite so now we've made it available to you too! A sublime mix of sweet paprika, select chillies and a touch of flavour unifying fennel, this cacciatore is nothing short of spectacular.
Cacciatore is a smaller, dry-cured salami with coarsely cut pork that’s ideal for snacking on straight from the chopping block. Cut it diagonally for the best presentation.
Made In Australia from at least 97% Australian Ingredients.
Gluten-free.
Twin Pack
0.265 kg
$12.50 AUD
Ingredients
Australian Pork, Salt, Dextrose (Maize), Spices, Antioxidant (316), Sodium Nitrite (250), Starter Culture
Heat Rating
Nutritional information
| Average Per 50g Serving | Average Per 100g | |
| Energy (kj) | 973 | 1947 |
| Protein (g) | 13.3 | 26.5 |
| Fat, Total (g) | 19.6 |
39.3 |
| Fat, Saturated (g) | 7.9 | 15.8 |
| Carbohydrate (g) | 1.2 |
2.4 |
| Sugars (g) | 0.5 | 1.1 |
| Sodium (mg) | 804 | 1608 |