Sopressata Mild - Chunk
SOUTHERN ITALIAN STYLE SALAMI WITH MILD SPICE BLEND
Made with a traditional Calabrian blend of spices, including paprika and black pepper, this classic family recipe has been used for generations.
Sopressata is similar to traditional salami however, the meat and fat are cut coarser, giving it a rustic home-style texture.
Sold as a chunk of a larger salami, minimum 280g.
Made In Australia from at least 97% Australian Ingredients.
Gluten-Free.
Minimum 280g
0.28 kg
$12.90 AUD
Ingredients
Australian Pork, Salt, Dextrose (Maize), Spices, Antioxidant (316), Sodium Nitrite (250), Starter Culture
Heat Rating
Nutritional information
| Average Per 50g Serving | Average Per 100g | |
| Energy (kj) | 887 | 1774 |
| Protein (g) | 12.1 | 24.1 |
| Fat, Total (g) | 18.0 | 36.0 |
| Fat, Saturated (g) | 7.3 | 14.6 |
| Carbohydrate (g) | 1.0 | 2.0 |
| Sugars (g) | 0.5 | 1.0 |
| Sodium (mg) | 737 | 1470 |