Northern Italian home-style pork salami with garlic and a hint of fennel.
Fresh and bright, Veneto Fennel is one of our best-sellers thanks to the perfect combination of Nonna’s spice blend with some classic flavours from Northern Italy.
Part of our new range of premium retail products, this salami has been carefully crafted with love and attention to detail. Thinly sliced and beautifully presented in a premium cardboard sleeve that will be sure to impress.
This product is made In Australia from at least 97% Australian Ingredients.
100% Free Range Australian Pork.
Supporting local farms.
Free Range Pork (95%), Salt, Dextrose (Maize), Spices, Antioxidant (316), Sodium Nitrite (250), Starter Culture
|Average Per 50g Serving||Average Per 100g|
|Fat, Total (g)||17||34|
|Fat, Saturated (g)||6.9||13.8|