Pure Pork "Falerna" Style Salami with Mild Spice Blend.
This regional specialty from the town of Falerna in Calabria includes a generous amount of paprika, giving it a smoother, sweeter flavour compared to our more traditional southern flavours.
Made In Australia from at least 92% Australian Ingredients.
Australian Pork, Salt, Spices, Sugar, Maltodextrin, Natural Flavour, Mineral salt (451), Acidity Regulator (331), Antioxidant (301), Natural Colour (120), Potassium Nitrite (252), Whey Powder (Milk), Starter Culture
|Average Per 50g Serving||Average Per 100g|
|Fat, Total (g)||17.6||35.2|
|Fat, Saturated (g)||7.1||14.2|