Calabrese, Sliced

Calabrese, Sliced Calabrese, Sliced

Southern Italian home-style pork salami with a hot spice blend.

Made with a traditional Calabrian or "Calabrese" blend of spices including paprika and chilli, this classic Papandrea family recipe has a medium amount of chilli that will leave you wanting more. Made with a coarser grind, giving it a rustic home-style texture.

Part of our new range of premium retail products, this salami has been carefully crafted with love and attention to detail. Thinly sliced and beautifully presented in a premium cardboard sleeve that will be sure to impress.

This product is made In Australia from at least 97% Australian Ingredients.

100% Free Range Australian Pork.

Supporting local farms.



0.152 kg
$7.90 AUD

Free Range Pork (95%), Salt, Dextrose (Maize), Spices, Antioxidant (316), Sodium Nitrite (250), Starter Culture

Heat Rating
Nutritional information
Average Per 50g Serving Average Per 100g
Energy (kj) 887
Protein (g) 12.1 24.2
Fat, Total (g) 18.0 35.9
Fat, Saturated (g) 7.3 14.5
Carbohydrate (g) 1.0 2.0
Sugars (g) 0.5 1.0
Sodium (mg) 735