Calabrese, Sliced 100g
Southern Italian home style pork salami with a hot spice blend.
Part of our new range of premium retail products, this salami has been carefully crafted with love and attention to detail. Thinly sliced and beautifully presented in a premium cardboard sleeve that will be sure to impress.
Made with a traditional Calabrian or "Calabrese" blend of spices including paprika and chilli, this classic Papandrea family recipe has a medium amount of chilli that will leave you wanting more. Made with a coarser grind, giving it a rustic home-style texture.
This product is made In Australia from at least 97% Australian Ingredients. 100% Free Range Australian Pork. Supporting local farms. Gluten-Free.
Retail Sliced, 100g
0.1 kgFree Range Pork (95%), Salt, Dextrose (Maize), Spices, Antioxidant (316), Sodium Nitrite (250), Starter Culture
| Average Per 50g Serving | Average Per 100g | |
| Energy (kj) | 887 |
1774 |
| Protein (g) | 12.1 | 24.2 |
| Fat, Total (g) | 18.0 | 35.9 |
| Fat, Saturated (g) | 7.3 | 14.5 |
| Carbohydrate (g) | 1.0 | 2.0 |
| Sugars (g) | 0.5 | 1.0 |
| Sodium (mg) | 735 |
1470 |